This Raspberry Gin is the perfect way to enjoy summertime! Simple to make, it will give you endless ways to jazz up cocktail hour!
Salmon Wellington is a delicious & special meal. It combines rich salmon with a cream cheese & leek filling, baked in golden brown and flaky puff pastry.
Chinese curry sauce is great for smothering over chips or combining with veg, beef or chicken for a main meal. It’s flavoursome, quick and super easy!
Gin and Tonic, anyone? Use it in a classic bramble cocktail, or add some extra fruit or herbs and a dash of tonic for a flavoursome aperitif.
This Lemon and Blackberry cake is the perfect coffee break treat. Tart lemon & sweet blackberries give a delicious & irresistible flavour contrast.
A true retro-classic, made in the slow cooker so you can set & forget it! This slow cooker corned beef hash is simple, delicious & easy on the budget too!
Roast Topside of beef makes a mouth-watering, lean and succulent dish. Perfect for your next Sunday lunch and served with lashings of rich gravy.
With a thick layer of buttery caramel and rich chocolate coating, Millionaire’s shortbread is the ultimate indulgence. A perfect afternoon treat!
Transform the humble parsnip into a show-stopping side dish. These honey roasted parsnips are delicious, easy to make and incredibly moreish.
Sweet, soft, caramelised & comforting. These honey roasted carrots and parsnips make the perfect side dish for a lazy Sunday roast.