Cheese Salad
If there was such thing as a ‘comfort salad’ this would be it. No-nonsense, unpretentious ingredients and not one, but two, flavours of cheese.
Great Solo Meals
If there was such thing as a ‘comfort salad’ this would be it. No-nonsense, unpretentious ingredients and not one, but two, flavours of cheese.
A light and refreshing courgette salad with fresh basil, garlic and lemon dressing. This is the perfect summer side dish for your next barbeque or alongside grilled chicken, fish or meat!
These courgette and sweetcorn fritters are simply divine. Crisp on the outside and soft and tender on the inside they are healthy, nutritious and tasty.
A delicious, creamy & super flavoursome carrot and orange soup. A perfect light lunch or starter with sweet & zesty notes & a small kick of warming chilli.
This courgette soup is thick and hearty, yet light in calories and fat. It’s flavoured with sweet basil, onion and garlic, with a good dollop of cream cheese to add extra creaminess.
This beetroot and goat’s cheese salad is served warm and perfect for both hot weather and cooler days. Served with a balsamic, honey and mustard dressing.
Impressive, tasty and satisfying. This Goat’s cheese tart is super versatile. Make it as a starter, for lunch or as a side.
A healthy and fresh wild rice salad that combines nutty rice with crisp ingredients, all bound in a coconut lime dressing. Perfect as a side dish!
A beautifully creamy and warming broccoli and cauliflower soup. Top with parmesan wafers and freshly chopped herbs for added flair and flavour!
This homemade chicken pakora is every bit as good as you’ll find in a restaurant. Packed with amazing flavours, they work great as a starter or snack.