Sage and Onion Stuffing
This sage and onion stuffing is absolutely beautiful. Peppery sage and aromatic oregano combined with tender sausage meat. Perfect for a Sunday roast or a festive dinner.
This sage and onion stuffing is absolutely beautiful. Peppery sage and aromatic oregano combined with tender sausage meat. Perfect for a Sunday roast or a festive dinner.
This slow roast lamb shoulder literally melts in the mouth. It’s a great recipe to impress, and you can literally put it in the oven and forget about it while it cooks!
This is a bold and hearty chickpea & chorizo soup. Tomatoey and warm and ready in under 20 minutes, this is the perfect lunch option when you need a little heat!
Super tender, melt-in-the-mouth slow cooker pork belly, finished with a short stint in the oven to get that extra-crispy crackling. Perfect for a weekend roast.
This recipe is so unbelievably quick to make. You can have it prepped, cooked and on the table in less than 30 minutes. Yet it’s so ridiculously flavoursome that you’ll be sure to make it time and time again!
These lamb mince stuffed aubergines are packed with earthy flavours and tender meat. Topped with melted cheese, these make a comforting and delicious meal.
Hugely impressive and tasty, you won’t believe that this restaurant-quality meal takes less than half an hour to make! Lamb steak with feta and mint gnocchi served with peas and citrus gremolata.
Tasty, simple and delicious, this Chinese Cumin Lamb is a take on a traditional recipe from the west of China. It’s quick to make and goes great served with other Chinese dishes or simply some rice.
Creamy, delicious and simple – this easy beef stroganoff recipe is the ultimate comfort food. Delicious spooned over steaming noodles or pasta – yum!
A stew you’ll come back to time and time again – this slow cooker pork paprikash is so comforting and creamy with the most tender slow cooked pork. Yum!