Salty, briny and extremely tasty – this Spaghetti Sausage Puttanesca recipe is absolutely delicious. It’s quick and easy to boot – you can make this in less than 20 minutes, including prep!
Moussaka Rolls – juicy lamb cooked in a sauce of tomato, oregano and red wine and rolled in grilled aubergine. Topped with a creamy white parmesan sauce. This is a fantastic comforting tasty meal!
Beautiful curried chicken kebabs that taste and look great! Made with curried natural yogurt, freshly squeezed lemon juice and chopped mint.
A rich and indulgent chicken and chorizo paella. Flavoured with saffron and paprika for warmth. A huge hit for any paella, chorizo or rice lover!
This Lamb, Chestnut & Cranberry Stew is the absolute best for the festive season! A great warm casserole flavoured with thyme and red wine – yum!
A semi-low fat creamy, cheesy and herby chicken dish that’s extremely versatile. Serve this Creamy Spinach and Tomato Chicken with potatoes, pasta, gnocchi – whatever way you choose!
Bangers and Mash – the traditional British dish, this time rebooted with a grown up twist and featuring redcurrant Jus. Plump sausages go perfectly with a gravy of sweet redcurrant jelly, tangy balsamic vinegar and red wine.
Honey & Orange Lamb Cutlets – Rich and tender lamb cutlets, glazed with a sticky and sweet honey and orange sauce. Treat yourself and make a batch of these for an indulgent night in.
Beautifully roasted chicken for one – it will leave your home smelling amazing while giving you several meals of moist and tender chicken.