A mildly spiced and sweet pear chutney. Plus, it’s super simple to make! Works great as part of a cheese platter or smothered over crusty bread.
This traditional bread sauce recipe gives an irresistibly fragrant and creamy sauce that is perfect alongside roasted turkey or chicken.
A sweet and rich red onion marmalade with a hint of mustard which is easy to make and will keep for months. It makes a beautiful accompaniment to cheese dishes and platters