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Bavette steak recipe with sauce

Bavette Steak

September 17, 2021September 13, 2021 carolineLeave a Comment on Bavette Steak

With an extremely distinctive flavour and a handful of different uses, bavette steak can be a really tender and delicious cut when cooked the right way.

bavette, beef, dinner, french, indulgent, meat, steak
Tarragon chicken in a pan with tarragon next to it

Tarragon Chicken

August 25, 2021August 21, 2021 carolineLeave a Comment on Tarragon Chicken

This tarragon chicken is the perfect take on the classic French dish. Creamy, rich & bursting with flavour, it’s super simple to make & takes just 30 mins.

chicken, creamy, dinner, french, indulgent, tarragon
Boulangere Potatoes with a Cheese Grater

Boulangère Potatoes

July 13, 2021July 13, 2021 carolineLeave a Comment on Boulangère Potatoes

These Boulangere Potatoes are a true French classic. Soft and rich potatoes slowly baked in the oven and topped with crisply baked parmesan.

bake, french, potatoes, side, vegetarian
Red Wine Jus poured over steak

Red Wine Jus

May 22, 2021August 21, 2021 caroline2 Comments on Red Wine Jus

A rich and silky red wine jus, perfect for pairing with red meat. Elevate your meal to something restaurant-worthy!

french, jus, sauce
Tuna Pate in a bowl with toast

Tuna Pate

February 2, 2021February 3, 2021 carolineLeave a Comment on Tuna Pate

This light and creamy tuna pate is delicious and super easy to dress up so it looks really impressive! No one will ever guess it only took minutes to prepare.

appetiser, dip, fish, french, lunch, pate, snack, spread, starter, tuna
Chocolate Meringue Nests on a table

Chocolate Meringue Nests

January 16, 2021January 16, 2021 carolineLeave a Comment on Chocolate Meringue Nests

Super sweet, lightly chewy and very much indulgent, these chocolate meringue nests have ribbons of Nutella and are stuffed with a simple chocolate mousse. They look amazing too!

chocolate, dessert, eggs, french, meringue, mousse, sweet
Mushroom pate served on sliced baguette

Vegan Mushroom Pâté

August 25, 2020August 25, 2020 caroline1 Comment on Vegan Mushroom Pâté

This vegan mushroom Pâté blends in walnuts, garlic and thyme for a beautiful flavour with a fantastic coarse texture. Perfect for a starter or a light lunch smeared over some crispy bread.

bread, french, lunch, mushroom, pate, side, starter, vegan, vegetarian, walnuts
Dauphinoise Potatoes Individual

Individual Dauphinoise Potatoes

June 1, 2020May 30, 2020 caroline2 Comments on Individual Dauphinoise Potatoes

These individual dauphinoise potatoes are a real treat and perfect for cooking in solo portions. Creamy, garlicky and cheesy – they are comfort food at its best!

cheese, comfort food, french, potatoes, side, vegetarian
Slow Cooker Chicken Chasseur

Slow Cooker Chicken Chasseur

May 30, 2020May 29, 2020 caroline9 Comments on Slow Cooker Chicken Chasseur

Rich and flavoursome this classic slow cooker chicken chasseur is cooked in red wine, tomato and stock for a comforting and delicious dinner.

chicken, dinner, french, poultry, red wine, slow cooker, stew
Salad Nicoise Seared Tuna

Seared Tuna Salad Niçoise

January 8, 2020January 7, 2020 caroline1 Comment on Seared Tuna Salad Niçoise

A fresh and warm Seared Tuna Salad Niçoise. Served with fresh vegetables, baby new potatoes and tossed in a mustard vinaigrette.

fish, french, potatoes, salad, tuna

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