Hugely impressive and tasty, you won’t believe that this restaurant-quality meal takes less than half an hour to make! Lamb steak with feta and mint gnocchi served with peas and citrus gremolata.
This beetroot gnocchi is made from just 3 ingredients and not only is it really flavoursome, but it also looks super pretty too! Great for batch cooking and freezing.
Learn how to make your own homemade pillowy & soft gnocchi. You’re only 3 ingredients away from having a a constant supply in the freezer to enjoy when you want!
Soft and tender gnocchi combined with smoky bacon and sauteed vegetables are mixed with a light yet creamy parsley and Parmesan sauce. The ultimate comfort food – yet under 600 calories!