Healthy, delicious and so pretty! This beetroot hummus makes a fantastic mid afternoon snack, or a tasty open sandwich when topped with some leaves and a drizzle of tahini. Yum!
A beautiful and simple Arabic aubergine dip with a slight spicy kick. This Moutabal is perfect served with warm pitta bread or crudites
A rich and spied Moroccan Apricot Lamb Tagine. A hint of Apricot in the sauce gives a fruity and sweet taste to this beautiful dish made with tender lamb and chickpeas simmered in a tomato base.