This is a bold and hearty chickpea & chorizo soup. Tomatoey and warm and ready in under 20 minutes, this is the perfect lunch option when you need a little heat!
Creamy, herby and lemony. This salmon and leek pasta is quick enough for a busy weeknight meal, yet indulgent enough for a weekend treat.
This Lemon Chicken Angel Hair Pasta is really fresh and light, flavoured with freshly squeezed lemon and basil. The creamy sauce is made from yoghurt, so it’s a little healthier too!
This beetroot gnocchi is made from just 3 ingredients and not only is it really flavoursome, but it also looks super pretty too! Great for batch cooking and freezing.
Sometimes a good pasta salad is the only way to go at lunchtime. Particularly if you need something that’s going […]
This red lentil bolognese delivers everything you would expect from this Italian classic – rich herby tomato sauce spooned over steaming pasta and topped with some tangy parmesan cheese.
Salty, briny and extremely tasty – this Spaghetti Sausage Puttanesca recipe is absolutely delicious. It’s quick and easy to boot – you can make this in less than 20 minutes, including prep!
With only 3 ingredients, and less than 20 minutes cooking time, you won’t believe how tasty this Rigatoni Alla Gricia is. Crispy panchetta and tangy pecorino glazed over al dente rigatoni – yum!
Learn how to make your own homemade pillowy & soft gnocchi. You’re only 3 ingredients away from having a a constant supply in the freezer to enjoy when you want!
This Bacon & Spinach Orzo with Pesto is a beautiful dish – with vibrant green veg, soft cherry tomatoes and smoky bacon. All combined with pesto and fresh basil leaves.