Harissa Paste
Hot, earthy and delicious. This Harissa Paste is super easy to make at home and is great as a dip, for rubbing over meat or even spooning onto pizza.
Great Solo Meals
Hot, earthy and delicious. This Harissa Paste is super easy to make at home and is great as a dip, for rubbing over meat or even spooning onto pizza.
The perfect blend of sweet, spicy and sticky. This sugar-free sweet chilli sauce doesn’t compromise at all on flavour, despite the lack of sugar.
Earthy, slightly tangy, and slightly sweet, this red pesto is absolutely delicious. Smear it over chicken, spoon it onto toasted bread or use it as a dip. Plus it takes only minutes to make.
A rich and silky red wine jus, perfect for pairing with red meat. Elevate your meal to something restaurant-worthy!
A mildly spiced and sweet pear chutney. Plus, it’s super simple to make! Works great as part of a cheese platter or smothered over crusty bread.
No tahini? No problem. This hummus without tahini uses peanut butter to give an incredibly smooth dip with a fabulous nutty texture. You may even prefer it to the traditional recipe!
This rich and glossy balsamic glaze is perfect for jazzing up so many dishes. Drizzle it on salads, spoon it over chicken or serve it with olive oil for a delicious bread dip.
This traditional bread sauce recipe gives an irresistibly fragrant and creamy sauce that is perfect alongside roasted turkey or chicken.
This recipe is amazing for adding a little extra flair and flavour to so many dishes! Zesty lemon, fresh parsley and garlic combined with olive oil to make the perfect dressing, dip or drizzle.
Refreshing, zesty and tasty, this healthy homemade tzatziki uses fat-free yogurt and natural ingredients for a sin-free snack or sauce.