Halloumi Fajitas
With squeaky halloumi, soft cooked peppers and onion and earthy spiced seasoning, these halloumi fajitas are so tasty, no one will miss the meat!
Jamaican Mule
This Jamaican Mule has so much flavour it literally dances on your tongue! Ditch the vodka for oaky spiced rum & bring home the taste of the Caribbean!
Cheesy Leeks
A beautiful addition to a roast dinner & a fabulous alternative to cauliflower cheese, these cheesy leeks combine sweet sauteed leeks in a cheese sauce.
Sausage Traybake
This sausage traybake is an absolute banger! Easy & quick, It combines hearty sausages, sweet peppers & creamy butterbeans in a honey & balsamic glaze.
Champagne Sauce
This champagne sauce is decedent, piquant and creamy. It will elevate your plate from great to truly special. Serve it with salmon, white fish or shellfish.
Masala Chips
Masala chips are an extremely flavoursome upgrade to the humble chip. They are coated in a saucy mixture of tomato, cumin and chilli powder.
About me
Hi, I'm Caroline, I'm originally from the UK and currently living the single life in Dubai. I was a chef for a few years in my past life, during my time at Leeds University and following that, when I spent a short time catering and running a ski chalet in Finland. While being a chef was never a long-term career choice for me, it was a way to earn extra money while studying, while also learning a great life skill at the same time.
As the years have passed I've found it harder and harder to find the time, or the drive, to get home from a long day in the office and cook for myself. I'm on a mission now to resolve that - both to rekindle my love of cooking (which I sadly only really do when I've got guests over) and to also make healthier life decisions for myself. I'll be sharing my recipe journey here in the hope to encourage others to whip up some great tasty and healthy meals and get out of the take away cycle!
