This garlic pizza bread is oozing with buttery, herby flavour. The perfect size for one – it’s great for a starter, or for sharing between 2-3 people as a snack.
These salt and pepper prawns are unbelievably tasty and crispy. Plus they only take minutes to cook. They are a perfect starter option or addition to an Asian platter.
A healthy and fresh wild rice salad that combines nutty rice with crisp ingredients, all bound in a coconut lime dressing. Perfect as a side dish!
A beautifully creamy and warming broccoli and cauliflower soup. Top with parmesan wafers and freshly chopped herbs for added flair and flavour!
A restaurant-worthy salmon risotto, super-creamy and flavoured with sweet onions and citrusy dill and lemon. Perfect for a main meal or served as a starter with a smaller portion.
This homemade chicken pakora is every bit as good as you’ll find in a restaurant. Packed with amazing flavours, they work great as a starter or snack.
Tender chicken coated in a spiced aromatic flour. This salt and pepper chicken is a perfect starter to share or addition to a Chinese platter!
Sauteed mushrooms in a thyme and garlic butter. These garlic mushrooms are perfect for a starter or a side dish. You can also serve them as part of a tapas platter or on toast!
This is a great light and fresh salad which is perfect for lunch, a light dinner or even a starter. This avocado and prawn salad combines succulent prawns, creamy avocado with a spiced seafood dressing.
This light and creamy tuna pate is delicious and super easy to dress up so it looks really impressive! No one will ever guess it only took minutes to prepare.