A light and refreshing courgette salad with fresh basil, garlic and lemon dressing. This is the perfect summer side dish for your next barbeque or alongside grilled chicken, fish or meat!
Delicious served hot or cold, roasted courgette is a light and healthy option for a side dish. They are mild enough to add a variety of flavours.
These Boulangere Potatoes are a true French classic. Soft and rich potatoes slowly baked in the oven and topped with crisply baked parmesan.
This beetroot and goat’s cheese salad is served warm and perfect for both hot weather and cooler days. Served with a balsamic, honey and mustard dressing.
Creamy and versatile, this butter bean mash is packed with fibre and quicker and easier to prepare than standard potato mash.
A mildly spiced and sweet pear chutney. Plus, it’s super simple to make! Works great as part of a cheese platter or smothered over crusty bread.
No tahini? No problem. This hummus without tahini uses peanut butter to give an incredibly smooth dip with a fabulous nutty texture. You may even prefer it to the traditional recipe!
This traditional bread sauce recipe gives an irresistibly fragrant and creamy sauce that is perfect alongside roasted turkey or chicken.
Simple, quick and totally delicious. This Thai morning glory is a great side dish for an East Asian curry or noodle dish and takes literally minutes to cook!
This tomato and herb salsa is light and tangy and works great as a side dish or salad. It’s also super healthy and packed with vitamin C!